In Reply to: yeah right posted by clovis on Sunday, 11. September 2005 at 08:53 Bali Time:
If a roasted chicken is sitting there for any length of time at temps not quite hot enough to keep the lurgies off it, it could make you sick. It's not often that a stir-fried type dish would sit anywhere for any length of time - it'd be cooked to order.
My opinion of it - to each their own. I tend not to eat a lot of western style foods when in Bali. Mostly because there's not much opportunity for me to eat Indo foods where I live (no Indo restaurants nearby), unless I cook it myself.
As for roasts and other such things... well, I live alone and never cook them for myself. I might get one or two a year if I visit my parents when they have one, but it's not often. So I'd be tempted to try a roast in Bali if the mood took me and one was available.