In Reply to: South Sanur restaurants ? posted by Zabowskee on Tuesday, 20. July 2010 at 12:01 Bali Time:
when we were there last year.
Nice little place tucked away at the end of a cul-de-sac of shops.
Very clean, bright, open place with open kitchen suggests high standards and quite possibly the nicest tasting Saltinbocca alla Romana that I've ever had in Bali...and the prices were very cheap.
My wife's Italian and really liked it. She said it tasted 'casalinga' style, which is a reference to tasting like home cooking.
Say no more! Buon appetito.
We also went to a place not far from the Puri Santrian called Caramel which was really nice food in a nice setting but a fair bit more expensive.
Hope this helps.