In Reply to: Steak tartare is made from raw posted by sherbert on Monday, 10. May 2010 at 06:46 Bali Time:
France surely!
Even though eating horsemeat is still considered to be acceptable in certain countries, I can't imagine Bali doing a roaring trade.
Although, Indonesia (Yogyakarta specifically) do a 'sate jaran' made from chunks of horsemeat
Hmmm! I wonder what the Balinese do with retired Dokar horses.
I wouldn't mention this to Rickitty if I was you.