In Reply to: Milton and Indo National posted by deanmcneil on Saturday, 24. April 2010 at 20:27 Bali Time:
I ate there, which was disappointing as prior to that all the meals had been good or at least OK. On this occassion the salt and pepper squid was more of a drowned crumby rings in an oil soup ewwwwww. Needless to say when the table was cleared my plate was still full of the oily goo, waiter didnt bother to ask and I was so offput by the meal I didnt feel hungry anyway.
IN general we have eaten there because its convienient and a good laugh more than it serves the best food. I think the full service meals really reflect this, that people enjoy the banter and atmosphere.
There are places that I return to again and again to eat and ones I just visit one off. Baring in mind that there must be a number of people who work in the kitchen and prepare the meals, we both may have gotten the "trainees" cooking our meals!!