In Reply to: It's about more than the price though posted by 1Sue on Thursday, 7. May 2009 at 18:08 Bali Time:
It used to be very good(only the four seasons end) but now I wouldn't waste my time or money, a few things to watch out for, taxi drivers will only take you to where they get commission, usually the airport end, prices should be about Irp 50.000 per kilo for fish & squid, the shrimp and crays are very overpriced and taste like sh** anyway, so if you are going, go to the southern end(4 seasons end) only about a dozen resturants there walk along the back of these establishments, ask prices(you can barter) have a look at whats available, personaly I wouldn't bother, just go to a good restuarant and buy it there, it will be about half of what you will pay at jimbaran, and this is coming from someone who used to be a jimbaran tragic, have been to bali60/70 times and jimbaran about half of these trips.