In Reply to: Sate Sauce posted by Huskynun on Sunday, 15. July 2007 at 22:06 Bali Time:
I just brought some back also, not sure of the price as they came from my mother-in-law in Jakarta, but no problem taking them through customs.
Really simple to use, just mix with hot water until it reaches desired consistency. Any unused sauce can be frozen and reused later.